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take a look at our starters - perfect for any wedding or event.

Soup of your choice

served with fresh bread


Bubble & Squeak

with pancetta & homemade brown sauce


Chicken & Leek Terrine

garden pea, broad bean & green bean salad, with rocket & truffle oil dressing


Baked 'Barncliffe Brie' Tart

Locally sourced `Barncliffe Brie` from Huddersfield, caramelised shallots, rocket with tomato & basil concasse


'Mushrooms on Toast'

wild & button mushrooms, garlic, fresh herbs, cream sauce & toasted ciabata


Pressed Ham Hock

made with our own cured ham hocks, served with a fine homemade piccalilli & rustic bread


Potted Morecambe Bay Brown Shrimp

herb butter, lemon & brown bread


Cantaloupe Melon & Parma Ham

with rocket & parmesan (Parma Ham could be sliced in front of your guests, please ask*)


Prawn & Crayfish Cocktail

finest Greenland prawns and freshly cooked crayfish, baby gem lettuce, sun blushed tomato & cucumber salad, homemade cocktail sauce


Chicken & Leek Terrine

minted garden pea, broad bean & green bean salad, rocket, truffle oil dressing


Smoked Fish & Prawns Plate

Bleikers Yorkshire smoked salmon & trout, Greenland prawns, fine potato salad, saffron mayonnaise, lime & micro herbs


Homemade Chicken Liver Paté

thyme butter, toast, spiced apple chutney


Tomato & Mozzarella

finest buffalo mozzarella, baby plum tomatoes, rocket, basil, olive oil & balsamic dressing


Goats Cheese & Caramelised Onion Tart

mixed leaves, balsamic glaze

staple1 staple2 sticky-tape

Our menus and what we do:

swirly download menu

want to save it for later? click, save & print the menu: