fancy something slightly more homely for your main course?
just substitute any of these below...
Bangers and Mash
Pancetta wrapped local premium sausages, creamy mashed potato, rich onion gravy
Stew & Dumplings
Made the old fashioned way, rich stew, with homemade suet dumplings
Braised Steak & Mash
Braised Featherblade of Yorkshire Beef, rich ale gravy, creamy mashed potatoes
Chicken, Leek & Mushroom Pie
Chunks of chicken, mushroom & leeks In a creamy sauce, with a puff pastry lid
Lamb shoulder steaks, braised, topped with crispy sliced potatoes
Steak & Ale Pie
Juicy beef cooked in a rich Black Sheep Ale gravy, shortcrust pastry top
Our menus and what we do: