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additional menu choices

In case nothing tickles your fancy with our other menus - we have a few other options here for your wedding or event...

Potted British Brown Shrimp

rustic bread, lemon dressed leaves

 

Homecured British Salmon

petit potato salad, beetroot dressing

 

Pressed Slow Cooked Pork Belly

caramelised apple chutney, crackling

 

Homesmoked Mackeral

celeriac remoulade, salsa verde, capers, leaves

 

'Toad in the Hole'

free range sausage, caramelised red onion, Yorkshire pudding, rich gravy

 

 

 

 

Chicken Supreme

braised leeks, wild mushrooms, cider cream sauce, Hassleback potatoes

 

Pancetta Wrapped Pork Loin

buttered cabbage, red wine sauce & fondant potatoes

 

Slow Cooked Rump of Lamb

bubble & squeak, redcurrant jus, rustic minted pea pesto

 

Free Range Artisan Sausage Toad in the Hole

caramelised red onion, thyme & honey roasted roots

 

Slow Cooked Belly Pork

braised red cabbage, caramelised apples, croquette

 

British Cod

creamy mashed potatoes, braised little gem, pea & mint pesto, pancetta

 

Slow Cooked Morroccan Spiced Lamb Shank

roasted vegetable & tomato stew and cous cous

 

 

 

 

Lemon Posset Honeycomb Crunch

homemade lemon & butter shortbread

 

White Chocolate & Raspberry Trifle

 

'Blackforest Gateaux'

 

Pimms & Lemongrass Jelly

fresh berries, clotted cream

 

'Eton Mess' meringue

strawberries & lemon curd, bound in double cream

 

Warm Chocolate Fondant Pot

fresh fruit skewers

 

French Apple Tarte

clotted cream, caramel glaze

 

Summer Fruit Pudding

fresh berries, dark chocolate shards

 

'Sticky Toffee Pudding' Sundae

starters

staple1 staple2 sticky-tape

mains

desserts

Our menus and what we do:

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